This is an amazing opportunity for you to experience real Kenyan Coffee right from the estate. You will learn all about coffee production, explore the estate, and all the journey that coffee has to go through before getting to your cup! The lush green country environment dotted with Scenic hills, smooth valleys, and fresh country air.
Get your hands dirty while assisting local farmers to grow, harvest and produce fair trade, organic coffee! Coffee is an important product in Kenya, for both cultural and economic reasons. It is an immense help when volunteers work with the local farmers who participate in small scale, high-quality production while being mindful of and taking care of the region’s natural environment through eco-friendly agriculture.
Program Highlights:
- Lend a hand at a small, local farm to support local families
- Learn to harvest and process coffee beans
- Experience living like a local by staying with a Kenyan family